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  Chef Yvan Lebrun with Level 2 students photo by Neil Baxter

 

 

1991-2009 Resident Celebrity Chefs

1991
Jean-Georges Vongerichten, The Drake Hotel, New York City
Marcella Hazan, Italy

1992
Patrick André, Le Grizzli, Paris, France
Gregoire Seinm Hotel du Palais, Biarritz, France
Sinclair Phillip, Sooke Harbour House, Sooke, Vancouver Island

1993
Jacques Chibois, France
Atonino Sanna, Italy
Normand Laprise, Toqué, Montreal

1994
Jean Pierre Challet
André Beson, Paris, France

1995
Paul Bertolli, Chez Panisse, Berkley, California

1996
Christian Plumail, Restaurant L'Univers, Nice, France

1997
Peggy Smith, Chez Panisse, Berkley, California
Joyce Goldstein, Square One, San Francisco, California

1998
Antoine Brunel, Restaurant L'Univers, Nice, France
Claudia Crociani, Trattoria Oltre il Giardino, Chianti, Italy

1999
Francois Payard, Payard Patisserie et Bistro, New York City
Steven Durfee, Culinary Institute of America, Napa Valley California

2000
Normand Laprise, Toqué, Montreal
Andrew Shotts, Russian Tea Room, New York City

2001
Theo Randall, The River Café, London, England
Carine Veyrat, Auberge de l'Eridan, Veyvrier-du-lac, France

2002
Daniel Vezina, Laurie Raphael, Quebec City
Wayne Nish, March, New York City

2003
Alan Tangren, Chez Panisse, Berkeley, California
Peter Burley, Angelica's Kitchen, New York City
Hiro Sone, Terra, St. Helens, Napa Valley, California

2004
Steven Durfee, Culinary Institute of America, Napa Valley California
Paul Canales, Oliveto, Oakland, California
Alan Tangren, Chez Panisse, Berkeley, California

2005
Jean-Marie LaCroix, LaCroix at the Rittenhouse, Philadelphia, Pennsylvania
Martin Wishart, Restaurant Martin Wishart, Edinburgh, Scotland
James Maguire, Montreal

2006
Bruce Rennie, Restaurant Martin Wishart, Edinburgh, Scotland
Dennis Cotter, Café Paradiso, Cork, Ireland
Richard Ruskell, California
James Maguire, Montreal

2007
Nicholas Pourcheresse, Auberge-de-Chavannes, Courlans, France
Riccardo Caminini, Villa Fiordaliso, Lake Garda, Italy
James Maguire, Montreal

2008
Yvan Lebrun and Rolande Leclerc, Restaurant Initiale, Quebec City
Paolo Lopriore, Il Canto, Sienna, Italy
Matteo Baronetto, Ristorante Cracco, Milan, Italy

2009

Riccardo Caminini, Villa Fiodaliso, Lake Garda, Italy
Nuno Mendes, Bacchus, London, England
Joseba Jiménez de Jiménez, The Harvest Vine and Txori, Seattle

Alexandre Gauthier, La Grenouillère, Montreuil-sur-Mer, France

 

2010

Ben Shewry, Attica, Melbourne, Australia

Paco Morales and Rut Cotroneo, Hotel Ferrero, Valencia, Spain

Amit Ghosh, Taj Malabar Hotel, Cochin, India

Daniel Burns, representing Noma, Copenhagen, Denmark

 
 
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